Double Canyon opened the doors to its new winemaking facility in West Richland, Washington just in time for harvest 2017. When it came to building a home for our wines, we took a studied, philosophical approach. In pursuit of making great Cabernet Sauvignon, we brought together a small team of experts with more than 175 years of combined winemaking and production experience to draw on this depth of knowledge and collaborate on the design of a best-in-class facility. Technologically advanced and designed for top-level craftsmanship, the new Double Canyon winery allows us to control every aspect of winemaking. Armed with new tools to automate processes such as temperature-control and pumps-overs, we’ll be able to achieve an even higher level of precision, efficiency and quality.